Roasted pineapple can make many dishes tastier. You can add it to tacos al pastor, chicken, pork, or even Asian dishes. Putting roasted pineapple in smoothies gives them an extra burst of flavor. You can also enjoy it on top of ice cream or yogurt, or simply eat it straight from the air fryer. The possibilities are limitless.
| Prep Time |
Cook Time |
Total Time |
| 5 mins |
15 mins |
20 mins |
Ingredients
Directions
- Preheat the air fryer to 375 degrees F (190 degrees C). Line the air fryer basket with parchment paper.
- Core pineapple using a pineapple corer or slicer and slice into rings. Place pineapple rings into the prepared basket.
- Air fry until slices start to roast, 8 to 10 minutes. Flip slices over and air fry for an additional 3 to 5 minutes.
Nutrition Facts
| Calories |
Fat |
Carbs |
Protein |
| 341 |
1g |
89g |
4g |
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